October updates: the food

Recently, I've been a lot into cooking and trying out the new recipes. If it turns out tasty and everybody likes it, it goes into my Recipes folder on top of the fridge. So here are some dishes I made.

The cornbread stuffing using the andouille sausage

My Fall annual favorite: the pumpkin spice roll 

Spiders made out of the oreo cookies, licorice, and m&m's 

Smothered mexican lasagna. Basically using the tortillas instead of pasta 

Mini meatballs and stewed zucchini. Tasty and healthy